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SERVER
Job Description
A brand-new Japanese dining experience recently opened in San Francisco Bernal Heights. Passionate about delivering authentic flavors and exceptional hospitality—and we’re looking for a dedicated Server to help bring our vision to life.
This is an On-Site-Learning position.
Why Work With Us?
- Competitive pay + tips
- Flexible hours & full/part-time positions
- Staff meals featuring authentic Japanese dishes
- Growth opportunities in a brand-new concept
- A fun, respectful, and team-oriented environment
What We’re Looking For:
- Friendly, reliable, and enthusiastic individuals
- Passion for Japanese cuisine and hospitality
- Experience in food service is a plus—but we’re happy to train!
- Team players who thrive in a fast-paced environment
- Willing to learn
- Excellent communication and interpersonal skills
- Ability to multitask and remain calm under pressure
- Flexible availability, including evenings, weekends, and holidays
Physical Requirements
- Ability to stand and walk for extended periods
- Lift and carry trays, dishes, and other items in a fast-paced environment
What you will Learn:
- Greet guests warmly and promptly upon arrival
- Present menus, introduce menu items and specials
- Take accurate food and drink orders and relay them to the kitchen
- Deliver food and drinks promptly with professionalism and care
- Monitor tables to ensure guests are satisfied and respond promptly to requests
- Clear tables and properly set tables for the next customers
- Collaborate with kitchen staff to ensure timely and accurate order delivery
- Handle payments and process transactions accurately
- Maintain a welcoming dining atmosphere by keeping the dining area clean and tidy
- Follow all food safety and hygiene standards. And adhere to company policies and procedures
BAR CN: AT
Job Order #
JO-20708
Deadline to Apply
Job Type
OST
Employment Type
Full Time Permanent
Work Site Location
Bernal Heights — San Francisco
Hourly Wage
$22–$22/hr
Number of Employees Needed
2
Hours/Week
32
Education Required
None
Occupational Category
Food Preparation and Serving Related