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JUNIOR BAKER FT
Job Description
Employer is a modern Asian-fusion and Cantonese-style bakery. We have been rated “Best Bakery in Chinatown” for multiple years consecutively.
Duties:
● Shape and bake a variety of breads and cakes.
● Prepare material for production: cutting meats, fruits, vegetables, breaking eggs, etc.
● Help with all-around work in the kitchen which includes wrapping cakes and breads in bags, cleaning and reorganizing equipment and baking trays.
● Follow established recipes precisely to maintain a high standard.
Minimum Qualifications:
● Working Attitude: Hard-working attitude. Honest, responsible, and a team player.
● Experience: No experience is needed. Full training will be provided for candidates with the right attitude.
● Schedule: Schedules will be discussed at joining, please expect a few early mornings and weekends hours.
● Language: Bilingual in English and Cantonese/Mandarin or Vietnamese
Schedule:
- 32 – 40 hours a week. Schedule is based on shift availability.
- Monday to Sunday 7:30am-6pm; 4pm-12am; 8pm-12am; or 4am-8am
Benefits: employee discounts.
RM BAR UNIT: JL
Job Order #
JO-20942
Deadline to Apply
Job Type
Unsubsidized
Employment Type
Full Time Permanent
Work Site Location
Chinatown — San Francisco
Hourly Wage
$19.18–$21/hr
Number of Employees Needed
1
Hours/Week
32
Education Required
None
Occupational Category
Food Preparation and Serving Related