CASHIER P/T​​ 

PANGKALAHATANG-IDEYA NG KOMPANYA AT TRABAHO

Pumasok ka sa kahit saang lokasyon, at mapapansin mong kakaiba kami. Mula sa aming sikat (libreng) gawang-bahay na atsara, hanggang sa mga pininturahang signage, hanggang sa aming masasayang staff, itinatayo namin ang aming mga restaurant na parang ginagawa namin ang aming mga burger—nang napapanatili, lokal, at may matibay na pangako sa kalidad. Nakikipagtulungan kami sa mga lokal na designer, sign painter, at artisan dahil nababawasan nito ang aming carbon footprint, at, sa totoo lang, dahil isa sila sa mga pinakamahusay sa mundo.

MGA TUNGKULIN:

• Batiin ang mga bisita nang may init at positibong enerhiya

• Take orders accurately and efficiently​​ 

• Provide menu guidance and answer guest questions​​ 

• Handle cash and credit transactions responsibly​​ 

• Help maintain smooth service during busy periods​​ 

• Keep front counter and dining areas clean and organized​​ 

• Ensure order accuracy before handoff​​ 

• Communicate clearly with kitchen and team members​​ 

• Follow food safety and sanitation standards​​ 

• Restock front-of-house items as needed​​ 

• Support opening and closing duties​​ 

• Contribute to a positive team environment​​ 

• Remaining in a stationary position up to 80% of the time​​ 

• Frequently lifting and moving boxes, tables, umbrellas, chairs, and other items weighing up to 50 lbs​​ 

• Working outdoors on patios in varying weather conditions​​ 

• Exposure to hot kitchen areas and walk-in refrigerators or freezers​​ 

MINIMUM QUALIFICATIONS:​​ 

• Applicants should be: Super SMILE! Super Friendly! Super Clean! Super Helpful!​​ 

• Must be at least 18 years old​​ 

• Must be available to work weekends​​ 

• Flexible schedule based on your availability​​ 

• Food Safety and RBS certification required​​ 

• If not currently certified, employee must complete certifications prior to training start date.​​ 

PREFERRED QUALIFICATIONS: (not required)​​  

• One year food service experience​​ 

• One year + customers service experience​​ 

• Some Point-of-Sale (POS) experience​​ 

JOB SCHEDULE:​​  

• Must be available to work weekends​​ 

• Flexible schedule based on your availability​​ 

BENEFITS:​​ 

• Tips​​ 

• Supplemental phone allowance​​ 

• Shift meal benefits​​ 

• 100% employer-paid health insurance for employees averaging 26+ hours/week​​ 

• Employee portal for paystubs, W-2s, and benefits access​​ 

• Transportation and commuter benefits​​ 

• Group gym membership rates​​ 

• Career development opportunities​​ 

• On-Demand Pay (early access to paycheck)​​ 

CN BAR Unit: DC​​